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Richmond Park Pinot Noir 2016

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South Eastern Australia

Varietal: Pinot Noir
Current Vintage: 2016
Bottle Size: 750ml
Case Size: 12

Tasting Notes:

This Pinot Noir’s upfront aromas of bright cherry and flavours suggest
raspberry, black cherry, purple plum, chocolate and spice. A light to medium bodied wine with a hint of violet and juicy cherries on the palate. High acidity well balanced with subtle dusty oak, which leaves an impressive lingering finish.

Wine Region:

South Eastern Australia more than half of Australia's wines are produced in South Australia, making it the wine capital of the nation with over 200 cellar doors to explore.

Food Pairing:

BBQ and roast meats, pork ribs, hearty beef stews and casseroles, game meats & spicy poultry, pasta with tomato and spicy meat based sauces, Ratatouille, sausages, blue, cheddar and hard cheeses.



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