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Virgin Hills Collectors Mixed 6 Pack

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If you've been collecting wine for 20 years or more, Virgin Hills is a winery that needs no introduction. For everyone else, your cellar is missing a part of Australian wine history.

This new collection is a showcase of wines that we think are the best of the last 15 years. All are sealed under screwcap (which ensures they'll live forever) and stored in a chilly cellar since release, the selection covering the great years of 2003, 2005, 2006, 2007, 2010 and the brand-new 2012 vintage release.

Receive in your Regional Series Mixed Dozen:

  • 1 x 2003 Virgin Hills
  • 1 x 2005 Virgin Hills
  • 1 x 2006 Virgin Hills
  • 1 x 2007 Virgin Hills
  • 1 x 2010 Virgin Hills
  • 1 x 2012 Virgin Hills
Wine Region:

For anyone not familiar with Virgin Hills, this enigmatic label was founded by Hungarian-born sculptor and restaurateur Tom Lazar. Located high up in the Macedon Ranges, what makes this estate almost mystical is that it has only ever produced a single wine style - a blend of Cabernet, Shiraz, Merlot and even Pinot Noir.

Planted on a marginal, highly frost prone site, what makes this single estate wine so amazing is just how perfectly well balanced it is. Against all the odds, the Virgin Hills Estate Red is a stunning medium-bodied Cabernet that will live for decades.

Food Pairing:

BBQ & char-grilled meats, Shepherd's Pie, beef, goose, meat based pizza, casseroles & stews, sushi (with soy), herbed chicken, pepper steak, hard, strong cheeses (Asiago, Romano), spicy & game meats & Ratatouille.

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